From April 24th to 28th, we had the pleasure of hosting Dr. Rajeev Bhat from the Estonian University of Life Sciences at the University of Barcelona. Dr. Bhat is an expert in agri-food technology, with a focus on sustainable food production and food security.
We would like to thank Dr. Rajeev Bhat for his fruitful visit and for discussing the details of his research with our group and the entire scientific community at the Torribera Food Campus and INSA-UB. His talk was truly engaging and insightful. Additionally, a group of young predoctoral researchers had the opportunity to present their thesis projects to Dr. Bhat during this exciting event, which has allowed us to enhance collaboration and knowledge sharing in the field of food science and nutrition.