{"id":9733,"date":"2024-09-05T11:36:23","date_gmt":"2024-09-05T09:36:23","guid":{"rendered":"https:\/\/polyphenolresearch.com\/?p=9733"},"modified":"2024-09-23T11:42:33","modified_gmt":"2024-09-23T09:42:33","slug":"international-olive-oil-sustainability-conference-california","status":"publish","type":"post","link":"https:\/\/polyphenolresearch.com\/en\/international-olive-oil-sustainability-conference-california\/","title":{"rendered":"International Olive Oil Sustainability Conference (California)"},"content":{"rendered":"<p>Rosa M Lamuela-Raventos in the International Olive Oil Sustainability Conference at University of California, Davis.<\/p>\n<p>Our Principal Investigator participated in a roundtable organized by the The Culinary Institute of America during the International hashtag#Olive Oil Sustainability Conference at University of California, Davis.<\/p>\n<p>The event was organized by Javier Fernandez-Salvador Ph.D., Executive Director of the Olive Center at UC Davis, and featured contributions from Antonia Trichopoulou, Maria Loi, Jehangir Mehta, and Alexandra Kicenik Devarenne.<\/p>\n<p>The session was chaired by Greg Drescher from The Culinary Institute of America (CIA).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rosa M Lamuela-Raventos in the International Olive Oil Sustainability Conference at University of California, Davis.<\/p>\n","protected":false},"author":2,"featured_media":9729,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[126],"tags":[221,220,142,219],"class_list":["post-9733","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-conference","tag-international","tag-olive-oil","tag-sustainability"],"_links":{"self":[{"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/posts\/9733","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/comments?post=9733"}],"version-history":[{"count":2,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/posts\/9733\/revisions"}],"predecessor-version":[{"id":9738,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/posts\/9733\/revisions\/9738"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/media\/9729"}],"wp:attachment":[{"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/media?parent=9733"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/categories?post=9733"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/polyphenolresearch.com\/en\/wp-json\/wp\/v2\/tags?post=9733"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}